Instructions. In a large bowl or stand mixer, beat 1/2 cup butter until it is smooth and creamy, scraping the sides of the bowl. Add 1/2 cup sugar and 1/2 cup packed brown sugar. Beat well until fluffy, scraping the sides. There should be no chunks of butter. Add 1 cup peanut butter plus an additional 2 tablespoons.Instructions Preheat oven to 375 degrees Prepare a baking sheet with non-stick cooking spray or line with parchment paper Whisk together the flour, baking powder, baking soda, and salt in a medium bowl In bowl of …Ingredients Needed Softened butter gives the cookies a great flavor, but it also gives them a lighter, fluffier texture. When you cream the …Mar 21, 2019 · Go to Recipe. Even without butter or eggs, these vegan peanut butter cookies are still soft and chewy. No one will be able to tell they're vegan! If you want a little extra texture, feel free to use chunky peanut butter or add ¼ cup crushed peanuts to the dough. —Katie Bandurski, Shorewood, Wisconsin. Feb 4, 2016 ... peanut butter m&m cookies · In an electric mixer fitted with the paddle attachment, cream together butter and sugars until fluffy. · Gradually add...Dec 6, 2023 · Scrape down the bottom and sides, and add peanut butter and vanilla. Mix on low until combined. In a medium mixing bowl, whisk together the flour, oats, baking soda, and salt. Gradually add to the wet ingredients while beating on low until just combined. Mix in the M&Ms. Jun 18, 2020 · Mix on medium until combined, about 30 seconds. Form dough into a ball, cover with plastic and refrigerate for 2-3 hours. Preheat the oven to 375 degrees F (190 degrees C). Portion out cookie dough in equal-sized balls on a baking sheet covered with a silicone baking mat. Use damp hands to roll dough into smooth balls. How to Make Peanut Butter Cookies. Cream the butters and sugars until well combined, then stir in the egg and vanilla. Whisk together the dry ingredients in a separate bowl. Gradually add the dry ingredients to the wet ingredients until combined. Cover and chill for at least 30 minutes.Peanut butter, chocolate chip, oatmeal raisin and snickerdoodles are some popular homemade cookies, while sugar and chocolate thumbprint cookies are popular for Christmas. Chips Ah...Melt the butter in a shallow pan over medium low heat. Cook, swirling occasionally, until the butter smells nutty and has brown bits on the bottom. Then, immediately pour the brown butter into a large mixing bowl and let it cool for a few minutes. In a small bowl, whisk together the flour, baking soda, and salt. BEAT brown sugar, peanut butter, shortening, egg, milk and vanilla in large bowl with mixer on high speed until smooth. STIR flour, baking soda and salt in small bowl until blended. Gradually add to creamed mixture, beating just until blended. Roll into 36 (1 1 / 2-inch) balls. Place 2 inches apart on baking sheet. Peanut butter, chocolate chip, oatmeal raisin and snickerdoodles are some popular homemade cookies, while sugar and chocolate thumbprint cookies are popular for Christmas. Chips Ah...Preheat oven to 350 degrees and line a large baking sheet with a silpat liner or parchment paper. Place butter and sugars into a medium bowl and stir until well combined. Add beaten egg and vanilla stirring until well combined. Stir in peanut butter until creamy. Add flour, baking soda, salt and M&M's.Instructions. Preheat oven to 350 degrees F. Using a hand mixer or a stand mixer, in a large bowl cream together butter, brown sugar, and white sugar until butter is evenly broken up. (3-5 minutes.) Beat in eggs and vanilla extract. Add peanut butter, baking soda, and salt and mix until evenly combined. Remove bowl from stand …In a mixer bowl, add the butter and cream cheese. Mix for a minute or two, then add the peanut butter. Mix on a medium speed for 2 minutes. Now add the sugars and mix for 2 minutes. Stop and scrape down the bowl sides and across the bottom. Turn the mixer back to medium speed and mix for another 2 minutes.Add the egg yolk to the butter and sugar and mix to combine. Next, add the cottage cheese and vanilla to the bowl and mix until combined. Slowly add the dry ingredients to the …Dec 26, 2021 ... Comments9 · The BEST Soft Peanut Butter Cookies · How to Make M&M Cookies | TRY THIS RECIPE! · Chocolate Peanut Cookies Recipe Demonstrati...Are you in the mood for a delicious and indulgent sweet treat? Look no further than this effortless peanut butter fudge recipe. With just a few simple ingredients and minimal prepa...Place mounds on a large plate or tray, cover with plasticwrap, and refrigerate for at least 2 hours, up to 5 days. Do not bake with unchilled dough because cookies will bake thinner, flatter, and be more prone to spreading. Preheat oven to 350F, line a baking sheet with a Silpat or spray with cooking spray.Instructions. Preheat oven to 350°F (177°C). Line baking sheet with parchment paper or silicone baking mat. In a large bowl, using a hand-held mixer or stand mixer with paddle attachment, cream the butter and sugars together on medium speed, about 3 minutes. Mix in the peanut butter, egg, and vanilla (in that order).Oct 12, 2020 ... This simple Chewy Homemade Peanut Butter Cookies recipe makes the best soft, thick cookies, with chocolate chips or chunks, M & M's or ...m&m, vanilla extract, salt, brown sugar, coarse sea salt, unsalted butter and 3 more Tofu Tahini Dan Dan Noodles Seconds Sriracha, scallions, soy sauce, peanuts, Tahini, tofu, garlic cloves and 4 moreOn low speed, beat in flour, baking soda and salt until well combined, scraping bowl occasionally. 2. Shape dough into 1-inch balls; place 2 inches apart on ungreased cookie sheets. With fork dipped in 4 teaspoons sugar, flatten balls in crisscross pattern. 3. Bake 6 to 9 minutes or until set and golden brown.Set aside. In a medium bowl, mix flour, baking soda and salt together. Set aside. In a small bowl, beat eggs, milk and vanilla together. Set aside. In a large mixing bowl using a …In a mixer bowl, add the butter and cream cheese. Mix for a minute or two, then add the peanut butter. Mix on a medium speed for 2 minutes. Now add the sugars and mix for 2 minutes. Stop and scrape down the bowl sides and across the bottom. Turn the mixer back to medium speed and mix for another 2 minutes.Add the eggs and vanilla and mix well, 1-2 minutes. Add the flour and mix briefly until the flour is partly combined. Add the chocolate chips, peanut butter chips, caramel, M&Ms, and pecans. Stir with a wooden spoon or spatula (or mix very slowly with the electric mixer) until evenly combined.In a small, heavy-bottom saucepan or a microwave-safe bowl, place the peanut butter and chopped butter. Place the saucepan over medium-low heat (or in the microwave for about 45 seconds on high) and stir until melted and smooth (about 2 minutes). Set aside to cool briefly.Product Dimensions : 4.8 x 7.8 x 4.6 inches; 3.44 Pounds. Item model number : 41837. UPC : 040000541837. Manufacturer : M&M's. ASIN : B07MTYZLTS. Best Sellers Rank: #30,850 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #613 in Chocolate Candy Assortment Boxes. Customer Reviews:Peanut butter fudge is a beloved classic treat that never fails to satisfy sweet cravings. Its rich and creamy texture, combined with the irresistible taste of peanut butter, makes...In a large bowl whisk together the flour, salt, and baking soda. Combine the “wet” ingredients. Cream the butter with the brown sugar and granulated sugar, then add in the butter, eggs, and vanilla. Mix the dry ingredients into the wet ingredients. Don’t miss my tips on this below.Peanut butter cookies are a beloved treat enjoyed by people of all ages. However, not all peanut butter cookie recipes are created equal. If you’re searching for the best peanut bu...DOUGH. Cream butter, oil, peanut butter and sugars in mixer. Add eggs and beat until fluffy. Add dry ingredients and mix well. M&M’S. Add crushed M&ms and mix until well combined. Place on greased cookie sheet …Whisk the flour, baking powder, baking soda, and salt together in a medium bowl. Set aside. Using a hand mixer or a stand mixer fitted with a paddle attachment, cream the butter and both sugars together on medium speed until smooth, about 2 minutes. Add the eggs and beat on high until combined, about 1 …The confiscation of a jar of Jif peanut butter by the TSA caused an uproar, but a mechanical engineer explains Newtonian fluids and why the TSA was correct. Advertisement Those Tra...Ingredients · 1 cup (2 sticks) Butter, softened · ¾ cup Firmly packed light brown sugar · 1 cup Granulated sugar · 2 Large eggs · 1 tsp Vanilla e...With an electric hand mixer, cream together the butter, granulated sugar, and brown sugar. Add the peanut butter and egg and mix until combined. In a separate bowl, add baking powder, baking soda, salt, and flour (sift flour once measured). Add to the peanut butter mixture, mix until combined. Form dough into 1" balls.Contains one (1) 10.05-ounce bag of M&M'S Peanut Chocolate Candy. This colorful candy is made with real peanuts and milk chocolate and surrounded by a candy shell. Peanut M&M'S Candy is a favorite movie candy to share with family and friends. Peanut M&M'S Chocolate Candy is a little nutty, a lot tasty and always full of fun.STEP 1: Preheat your oven to 350 degrees Fahrenheit. Line baking sheets with parchment paper to ensure the cookies come off of the pans cleanly after baking. STEP 2: In a large bowl, use a whisk to mix melted unsalted butter, light brown sugar, granulated sugar, room temperature egg, creamy peanut butter, and vanilla extract together.Steps. Hide Images. 1. Mix sugars, peanut butter, shortening, butter and egg in large bowl. If you’re wondering why we use both butter and shortening, it’s because each plays an important role in the cookie. Butter adds a rich, wonderful flavor, of course. Shortening has less flavor, but a higher melting point, so it gives peanut butter ...Nov 6, 2014 · Instructions. Preheat oven to 350°F. Line baking sheets with parchment paper, set aside. Cream butter and brown sugar together until smooth. Beat in the egg, vanilla and peanut butter until completely combined. Pour in flour and baking soda and mix until just incorporated, without over-mixing. Instructions. Preheat oven to 375 degrees. Whisk together flour, baking soda and salt in a mixing bowl. In a separate large mixing bowl cream together butter, peanut butter, brown sugar and granulated sugar. Add eggs and vanilla to the butter and sugar mixture and mix well.Using electric beaters or a stand mixer, cream the butter, granulated sugar, and brown sugar in a large bowl. Add the egg and mix to combine. Add the peanut butter and vanilla and beat until the batter is soft and smooth. ½ cup butter, ½ cup granulated sugar, ½ cup brown sugar, 1 large egg, 1 cup peanut butter, 1 teaspoon vanilla extract.Preheat the oven to 350°F. Line large rimmed baking sheets with parchment paper. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. In the bowl of an electric mixer, beat the butter, granulated sugar, and brown sugar on medium-high speed until smooth and well combined, about 2 minutes.Nov 23, 2021 · Preheat the oven to 180C/350F/Gas 4, and line a baking tray with parchment paper or a silicone mat. Set aside. In a large mixing bowl, mix together the peanut butter, sugar, egg, and vanilla until completely combined and a big ball of dough is formed. Using a small cookie scoop (about 1oz per ball), scoop the dough onto the prepared baking tray ... Jun 6, 2021 · Instructions. Preheat oven to 350 degrees and very lightly grease a baking sheet or line with a baking mat . In a medium bowl whisk together flour, baking soda, and salt. Set aside. In a large bowl cream together butter, peanut butter, brown sugar, and 1/4 cup granulated sugar for 2-3 minutes until light and fluffy. Instructions. Preheat the oven to 350F. In a medium bowl, whisk to combine the flour, baking soda, baking powder, and salt. In another medium bowl, use a hand mixer to cream together the butter, sugar, and brown sugar, for about 60 seconds, until fluffy and light.Ingredients Needed Softened butter gives the cookies a great flavor, but it also gives them a lighter, fluffier texture. When you cream the …Whisk the flour, baking powder, baking soda, and salt together in a medium bowl. Set aside. Using a hand mixer or a stand mixer fitted with a paddle attachment, cream the butter and both sugars together on medium speed until smooth, about 2 minutes. Add the eggs and beat on high until combined, about 1 …Preheat the oven to 350 degrees F (175 degrees C). Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into 1-inch balls and place 1 inch apart on an ungreased baking sheet. Flatten each with a fork, making a criss-cross pattern.Mar 8, 2021 ... Share your videos with friends, family, and the world.In a large bowl, mix together the white sugar, brown sugar and butter until smooth and creamy. Add the peanut butter and mix until smooth. Mix in the vanilla extract and egg until creamy and evenly incorporated. Combine wet and dry ingredients. Slowly ( in 3 additions) mix the dry ingredients into the wet ingredients.In a large bowl, beat the butter and light and fluffy. Add the peanut butter and beat to combine. Add the brown sugar and regular granuated sugar. Beat into the butter and peanut …Easy to make. The dough is simple to make and you can make it in less than 10 minutes. Full of peanut flavor. This comes from the peanut butter in the base and adding peanut M&Ms. Colorful. The bright colors the M&Ms …Preheat oven to 350°F. Line cookie sheets with silicone mats or parchment paper; set aside. In a large mixing bowl, cream butter, brown sugar and white sugar with an electric mixer until light and fluffy. Beat in peanut butter, corn syrup and vanilla, mixing well. Add eggs one at a time, beating until incorporated.Ingredients Needed Softened butter gives the cookies a great flavor, but it also gives them a lighter, fluffier texture. When you cream the …Story by Katie Adams. • 2mo • 3 min read. Savor the perfect blend of peanut butter and chocolate in these scrumptious Peanut Butter M&M Cookies, ideal for any sweet craving! Welcome to the ...Preheat oven to 350°F. Line one baking sheet with parchment paper or a baking mat and set aside. Mix together the peanut butter, sugar and egg in a medium bowl. If the dough is too sticky, you can refrigerate for 10-20 minutes. Roll dough into 12 (1″) balls (I like to use a medium cookie scoop) and drop into the sugar.Add peanut butter and beat until combined. Add flour, baking powder, and salt; mix on low speed until just combined. Roll dough into 1-inch balls; place on a cookie sheet. Flatten with a fork dipped in …Substitutions: M&Ms - plain M&Ms and peanut M&Ms can substitute for the peanut butter M&Ms.A mixture of any type of M&Ms and chocolate chips -- a total of 2 cups -- can substitute as well. Flour - a 1:1 …In a medium bowl, whisk together the flour, baking powder, baking soda and salt. In another medium bowl, using an electric mixer, beat the browned butter with sugars on medium speed until pale, about 2 minutes. Add egg and vanilla and beat until just combined. Add the peanut butter and beat until well combined.Scrape down the bottom and sides, and add peanut butter and vanilla. Mix on low until combined. In a medium mixing bowl, whisk together the flour, oats, baking soda, and salt. Gradually add to the wet …Preheat the oven to 350 degrees F. Have a 9x13 inch baking dish out. In a small bowl, whisk together the flour, baking soda and salt. Place the butter in a skillet over medium heat. Cook and let the mixture bubble, stirring occasionally, until brown bits begin to appear on the bottom.Mon - Fri 9am – 5:30pm EST. One 9 oz sharing size bag of M&M'S Peanut Butter Chocolate Candy. These popular chocolate candies are made with real peanut butter, milk chocolate and surrounded by a colorful candy shell! This product can only be shipped to a US address. Available in 1, 6, and 12 packs.Add peanut butter and mix until well mixed. Stir in flour, salt, and baking soda until well combined. Roll dough into 1 1/2 inch balls then roll in extra sugar. Place 2 inches apart onto prepared cookie sheets; flatten balls in a criss-cross pattern with fork dipped in sugar. Bake. ***See the full instructions below.Jump to Recipe Print Recipe Pin Recipe This post may contain affiliate sales links. Please see my full disclaimer policy for details. Santa’s Favorite Peanut Butter M&M …Jun 29, 2012 ... Crunchy Peanut Butter M&M Cookies · 2 2/3 cups flour · 1 teaspoon baking soda · 1/2 teaspoon baking powder · 1/4 teaspoon salt &mid...Jul 22, 2020 ... These Christmas peanut butter M&M cookies are full of red and green M&Ms and they look so festive for the holidays.In a medium bowl, whisk together the flour, baking powder, baking soda and salt. In another medium bowl, using an electric mixer, beat the browned butter with sugars on …Preheat oven to 350 degrees Fahrenheit. In a large bowl, cream together the butter, sugars, and peanut butter until smooth. Beat in the eggs, two at a time. Stir in the corn syrup and vanilla. Mix in baking soda and oats until well blended. Stir in the Peanut Butter M&Ms and chocolate chips.Preheat oven to 350 degrees. Line a baking sheet with parchment paper. In a stand mixer with the paddle attachment cream butter and both sugars until light and fluffy, about 3 minutes. Add in peanut butter and mix for 1-2 minutes. Add in egg and vanilla.Instructions. Preheat the oven to 350 degrees F; line two baking sheets with parchment paper; set aside. In a medium bowl, whisk together the flour, baking soda, and salt; set aside. Using an electric mixer, cream together the butter, brown sugar, and granulated sugar on medium speed until light and fluffy, 2 to 3 minutes.In a small, heavy-bottom saucepan or a microwave-safe bowl, place the peanut butter and chopped butter. Place the saucepan over medium-low heat (or in the microwave for about 45 seconds on high) and stir until melted and smooth (about 2 minutes). Set aside to cool briefly.Sep 22, 2022 · Preheat the oven to 325 degrees F (165 degrees C). Mix together peanut butter, sugar, and egg in a large bowl until well blended. Roll dough into 24 balls; place 4 inches apart on ungreased baking sheets. Flatten each ball with the back of a fork. Bake in the preheated oven until lightly browned, about 20 minutes; do not overbake. Add dry ingredients and mini M&Ms. Bake for 10 to 12 minutes or until just brown around the edges. Cool on the baking sheet for five minutes before transferring to a cooling rack. …Instructions. Preheat oven to 350°F (177°C). Line baking sheet with parchment paper or silicone baking mat. In a large bowl, using a hand-held mixer or stand mixer with paddle attachment, cream the butter and sugars together on medium speed, about 3 minutes. Mix in the peanut butter, egg, and vanilla (in that order).Instructions. Preheat oven to 375 degrees. Combine butter and sugars and mix. Add in eggs, cocoa and peanut butter and mix till smooth. Add baking soda, salt and vanilla along with flour. Then mix in chocolate chips and about 2/3 bag of M&Ms. Roll into balls that are about 1 inch.In a mixer bowl, add the butter and cream cheese. Mix for a minute or two, then add the peanut butter. Mix on a medium speed for 2 minutes. Now add the sugars and mix …Peanut Butter M&M Cookies. 1 cup sugar 1 cup brown sugar 1 cup butter (2 sticks), room temperature 2 eggs 1 tsp vanilla 3 cups flour 1 3.4 oz package vanilla pudding 1 tsp salt 1 tsp baking soda 1 large bag peanut butter m&ms. 1. Preheat oven to 350 degrees. 2. Cream together sugar, brown sugar and butter until soft. 3. Add eggs and vanilla and …Feb 4, 2016 ... peanut butter m&m cookies · In an electric mixer fitted with the paddle attachment, cream together butter and sugars until fluffy. · Gradually add...Directions. Cream together the softened butter and sugars. Then, stir in the vanilla and eggs. In another bowl, whisk together the flour, baking soda and salt. Stir the dry ingredients in with the wet. Now stir the peanut butter into …Prep: Preheat oven to 350°F, line baking sheet, cream butter, sugars, vanilla, & egg. Mix Dry Ingredients: Combine flour, baking soda, salt in a separate bowl. Combine: Add dry …In a small bowl, whisk together flours, salt, and baking soda. Add to creamed mixture and beat until combined. Stir in oats and M&M's. Drop by heaping tablespoon onto prepared baking sheet. If you want large cookies, drop by 1/4 cup full. Bake 7-9 minutes or until edges just start to turn light golden brown.Preheat oven to 350 degrees Fahrenheit. In a large bowl, cream together the butter, sugars, and peanut butter until smooth. Beat in the eggs, two at a time. Stir in the corn syrup and vanilla. Mix in baking soda and oats until well blended. Stir in the Peanut Butter M&Ms and chocolate chips.Ingredients 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon kosher salt, or sea salt 3/4 cup unsalted butter, at room temperature 1 cup packed brown …Instructions. Preheat oven to 350 degrees Fahrenheit. Lightly spray a 8x8 baking dish with non-stick cooking spray. In the bowl of a stand mixer, cream together butter and sugars.Mar 10, 2022 · Instructions. In a medium bowl, combine the flour, baking soda and salt. Cream the butter, peanut butter, brown sugar and granulated sugar using a stand mixer fitted with the paddle attachment or an electric mixer on medium speed until light and fluffy, about 4 minutes. Beat in the egg and vanilla extract. Savor the perfect blend of peanut butter and chocolate in these scrumptious Peanut Butter M&M Cookies, ideal for any sweet craving! Welcome to the delightful world of baking where we're about to ... Jan 26, 2023 · It will be thick. In a separate bowl combine the all-purpose flour, baking powder and baking soda. Add 2 tablespoons of milk to the peanut butter mixture and add half of the flour mixture. Mix until combined. Repeat with the remaining flour and milk and combine until a soft cookie dough. Stir in the M&M's. Instructions. Preheat oven to 350 degrees and line a small baking sheet with parchment paper or use a non-stick spray instead. In a large mixing bowl, use an electric mixer and mix the butter and sugars until light and fluffy on medium speed. Add beaten egg and vanilla mixing until well combined.Preheat the oven to 350°F. Line 2 baking sheets with parchment paper. Sift together the all-purpose flour, baking powder, salt and baking soda. Set aside. In the bowl of a stand mixer, cream together the softened butter, light brown sugar, granulated sugar, peanut butter and vanilla.
Peanut Butter M&M Cookies · Deliciously thick, chewy, and soft peanut butter loaded cookies that are stuffed full of chocolate M&M's. · Whisk together the.... Breakfast albuquerque
In a large mixing bowl, combine the butter, white and brown sugars, and egg. Beat ingredients together with an electric mixer until smooth and creamy. Then, add in the peanut butter and vanilla extract. Mix on low speed again until …Peanut Butter M&M Cookies are thick, soft, chewy, melt-in-your-mouth delicious, and loaded with creamy peanut butter and peanut butter m&m’s. These peanut butter …May 28, 2023 ... These Peanut M&M Cookies are made with peanut butter cookie dough and stuffed with chocolate chips and peanut M&M candies. They are soft, chewy, ...Jun 29, 2012 ... Crunchy Peanut Butter M&M Cookies · 2 2/3 cups flour · 1 teaspoon baking soda · 1/2 teaspoon baking powder · 1/4 teaspoon salt &mid...Dough: Using a hand or stand mixer, cream the butter, shortening and peanut butter together for 2 minutes in a large mixing bowl. Add in the white and brown sugars and mix another 2 minutes. Add eggs, one at a time, while continuing to mix. In a separate mixing bowl, whisk together the flour, baking soda, and salt.Grease and line an 8-inch square pan with baking or parchment paper. In a large mixing bowl, beat the butter and sugar with an electric mixer until pale and creamy. Add vanilla and peanut butter and mix briefly to combine. Add egg and continue to mix until soft and creamy. Sift in flour, baking powder and salt.May 28, 2023 ... These Peanut M&M Cookies are made with peanut butter cookie dough and stuffed with chocolate chips and peanut M&M candies. They are soft, chewy, ...Spray it lightly with cooking spray. In a mixing bowl, blend together the peanut butter and eggs until the two ingredients are nice and smooth. Add the brown sugar and stir again. The mixture should be well-blended. Measure out the baking mix and add that to the bowl. Mix it in as well as possible.Instructions. Preheat oven to 350°F. Line baking sheets with parchment paper, set aside. Cream butter and brown sugar together until smooth. Beat in the egg, vanilla and peanut butter until completely combined. Pour in flour and baking soda and mix until just incorporated, without over-mixing.Feb 22, 2023 · Instructions. Preheat oven to 350°F. Line two baking sheets with parchment paper or a baking mat and set aside. Cream butter and sugars. Add peanut butter and blend until smooth. Add egg and vanilla. Next add the flour, baking soda and salt. Mix just until combined. Fold in chocolate chips and M&M's. Instructions. Combine ingredients starting with the sugars and butter and mixing until smooth and then adding the others in order, mixing throughout to make sure it's well combined. Roll into balls. You can make them whatever size you'd like. 1-1.5 inches will make them a standard cookie size.Oct 12, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into 1-inch balls and place 1 inch apart on an ungreased baking sheet. Flatten each with a fork, making a criss-cross pattern. .